What is Bulgarian Yogurt and Cream Cheese?
What is
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.
Bulgarian Yogurt and Cream Cheese Flavor
Creamy
Creamy, Mild, Sweet
Bulgarian Yogurt and Cream Cheese Aroma
Sour smell
Fresh, Pleasant
Origin
Bulgaria
United States