What is Brick Cheese and Curd?
What is
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
Flavor
Mild, Nutty, Sweet, Tangy
Sour
Aroma
Sour smell, Rich
Fresh, Sour smell