What is Brick Cheese and Butter?
What is
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
  
Butter is an edible fatty solid made from cream and milk by the process of churning.
  
Color
Ivory
  
Pale yellow
  
Brick Cheese and Butter Flavor
Mild, Nutty, Sweet, Tangy
  
Salty
  
Brick Cheese and Butter Aroma
Sour smell, Rich
  
Buttery
  
Vegetarian
No
  
Yes
  
Origin
Wisconsin, US
  
China, India, Japan, Russia