Definition of Almond Butter and Amasi
Do you know What is Almond Butter and Amasi. If you are looking for the definition of Almond Butter and Amasi or want to know what is Almond Butter and Amasi?, then this is where you will fetch your answers. Well, in simple terms Almond butter is a food paste made from almonds. While In simple terms, Amasi is the bacterial fermentation of milk which is often sweetened or flavored. Both these products are unique in their own ways. Almond Butter is a Roasted Brown colored dairy product and Amasi is White colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Almond Butter bears Rich roasted almond flavor with a Nutty aroma whereas Amasi has Sour flavor and a Milky aroma. The color, flavor and the aroma of these products depict their origin. Almond Butter originated in Europe, whereas origin of Amasi is traced back to Africa.