Calories in 1 pat
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Calories in 1 tbsp
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Calories in 1 cup
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Calories in 1 stick
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Saturated Fat
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Trans Fat
0.00 g
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Polyunsaturated Fat
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Monounsaturated Fat
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Cholesterol
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Vitamin B3 (Niacin)
Not Available
Vitamin B6 (Pyridoxine)
Not Available
Vitamin B12 (Cobalamin)
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Vitamin C (Ascorbic acid)
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Vitamin E (Alpha- Tocopherol)
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Water
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89.00 g
Health Benefits
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer
Aids hangover, Aids intestinal infections, Beneficial for lowering body, back and joint pain, Remedy for stress & anxiety, Remedy for treating indigestion & bloating, Lactose Intolerants, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy
Other General Benefits
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer
Improves sexual power, Special support after Chemotherapy
Skin Care
Adds brightness to skin, Exfoliates dead skin from body, Lightens the skin tone, Nourishes with a soft, supple and a glowing skin
Cure Eczema, Exfoliates dead skin from body, Helps in reducing anti- aging looks, Reduces the effect of anti- ageing, Soothes skin irritation
Hair Care
Excellent hair conditioner
Unknown
Nutritional Importance & Uses
Uses
A good feed for chickens, pigs or dogs, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Use it as a base for homemade marinade, Use it as base for smoothies
No uses found
Nutritional Importance
Good source of Calcium, Rich in probiotics
Good source of protein, Contains good amount of Vitamins
Soured Milk and Horse milk Allergy Symptoms
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What is
Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.
Horse Milk rather Mare Milk is the milk obtained from the female Horse
Color
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Soured Milk and Horse milk Flavor
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Soured Milk and Horse milk Aroma
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Vegetarian
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Origin
Africa
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe
Ingredients
Lemon, Milk, Vinegar
NA
Fermentation Agent
Not Applicable
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Things you need
Container
NA
Preparation Time
5 minutes
Not Applicable
Aging time
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Refrigeration Temperature
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