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Soured Milk
Soured Milk

Cow milk
Cow milk



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Soured Milk
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Cow milk

Soured Milk vs Cow milk

Calories

Calories in 1 cup

122.00 Kcal149.00 Kcal
50 1927
👆🏻

Calories

55.00 Kcal66.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

13.00 Kcal18.00 Kcal
2 133
👆🏻

Calories in 1 oz

27.00 Kcal18.00 Kcal
10 717
👆🏻

Calories in 1 slice of

31.00 Kcal42.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

3.00 g3.20 g
0 215
👆🏻

Carbs

4.00 g5.26 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

4.70 g4.46 g
0 54.08
👆🏻

Fats

4.80 g3.90 g
0.1 175
👆🏻

Fat Content

2 %3 %
0 100
👆🏻

Saturated Fat

3.10 g2.40 g
0 67
👆🏻

Trans Fat

0.00 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

0.00 g0.10 g
0 48
👆🏻

Monounsaturated Fat

0.00 g1.10 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

19.00 mg14.00 mg
0 325
👆🏻

Vitamins

Vitamin A

85.80 IU153.33 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.04 mg0.02 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.14 mg0.11 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.10 mg0.04 mg
0 13.112
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Vitamin B6 (Pyridoxine)

0.04 mg0.03 mg
-0.026 1.5
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Vitamin B9 (Folic acid, Folate)

15.00 µg5.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.27 µg0.36 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg0.90 mg
0 7.7
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Vitamin D

0.80 IU51.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.20 µg1.30 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.10 mg0.08 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.40 µg0.30 µg
0 30.3
👆🏻

Minerals

Calcium

116.00 mg101.00 mg
0 1705
👆🏻

Iron

0.04 mg0.05 mg
0 70
👆🏻

Magnesium

12.00 mg10.00 mg
0 444
👆🏻

Phosphorus

91.00 mg86.00 mg
0 1409
👆🏻

Potassium

162.00 mg253.00 mg
0 1794
👆🏻

Sodium

100.00 mg3.00 mg
0 7022.4
👆🏻

Zinc

0.44 mg0.38 mg
0 7.31
👆🏻

Other

Water

88.00 g87.80 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
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Benefits

Health Benefits

Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer
Aids in better sleep, Boosts immune system, Enhances calcium absorption, Enhances growth in children, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents cavities, Provides energy, Prevents Cancer, Stimulates brain and its functions

Other General Benefits

Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer
Aids absorption of nutrients, Avoids constipation, Good for bones, Good for eyesight, Good for immune system, Improves sexual power, Increases breast milk, Provides energy, Soothing treat in summer, Stimulates brain and its functions, Protects gums, Strengthens bones, Strengthens the immune system, Supports Detoxification, Reduces nutrient deficiency, Reduces vitamin inadequancy

Hair and Beauty Benefits

Skin Care

Adds brightness to skin, Exfoliates dead skin from body, Lightens the skin tone, Nourishes with a soft, supple and a glowing skin
Acts as a natural facial cleanser, Adds brightness to skin, Best remedy for skin problems, Brightens skin tone, Gives a smoother skin, Lightens the skin tone, Natural moisturizer, Natural skin softner, Nourishes with a soft, supple and a glowing skin, Protects the skin against dryness

Hair Care

Excellent hair conditioner
Excellent hair conditioner, Helps in better moisture retention

Nutritional Importance & Uses

Uses

A good feed for chickens, pigs or dogs, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Use it as a base for homemade marinade, Use it as base for smoothies
Can be added to protein shakes, It is used in ayurvedic oils, It is used in the manufacture of soaps and mositurizers, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Used in processes like panchakarma

Nutritional Importance

Good source of Calcium, Rich in probiotics
Best source of calcium, Best source of vitamin D, Good source of proteins, Good source of Vitamin B-12, Rich in Vitamin A

Allergy

Allergy Symptoms

-
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Decrease in Blood pressure, Diarrhea, Digestive difficulty, Dizziness, Feeling of being light headed, Flatulence or gas, Gas, Hives, Increased heart rate, Labored breathing, Nausea, Oral swelling, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Skin inflammation, Vomiting, Wheezing

What is

What is

Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.
Cow milk is the milk obtained by milking cows.

Color

-
-

Flavor

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Creamy, Sweet, Warm

Aroma

-
Milky

Vegetarian

Origin

Africa
-

How to make

Serving Size

100
100

Ingredients

Lemon, Milk, Vinegar
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Fermentation Agent

-
-

Things you need

Container
-

Time Duration

Preparation Time

5 minutes
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Cooking Time

-
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F40.00 °F
-20 383
👆🏻

Shelf Life

-
3 days

Comparison of Soured Milk and Cow milk

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Soured Milk and Cow milk, helps you to choose among them. Soured Milk vs Cow milk, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.