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Roquefort Cheese
Roquefort Cheese

Dulce de leche
Dulce de leche



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Roquefort Cheese
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Dulce de leche

Roquefort Cheese vs Dulce de leche

1 Calories
1.1 Calories
369.00 Kcal320.00 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
NANA
Yak Butter Facts
70 1628
1.3 Calories in 1 tbsp
NANA
Whipped cream Facts
8 102
1.4 Calories in 1 oz
105.00 KcalNA
Paneer Facts
12.2 204
1.5 Calories in 1 slice of
NANA
Paneer Facts
12.2 425
1.6 Serving size
100
100
1.7 Proteins
21.54 g7.00 g
Evaporated Milk Facts
0 215
1.8 Carbs
2.00 g55.00 g
Cocoa Butter Facts
0 205
1.8.1 Fiber
0.00 g0.00 g
Milk Facts
0 10.3
1.8.2 Sugar
NA50.00 g
Swiss Cheese Facts
0 54.08
1.9 Fats
30.64 g7.00 g
Yakult Facts
0.1 175
1.9.1 Fat Content
NANA
Paneer Facts
1 91
1.9.2 Saturated Fat
19.26 g4.50 g
Amasi Facts
0 67
1.9.3 Trans Fat
0.00 g0.36 g
Milk Facts
0 162
1.9.4 Polyunsaturated Fat
1.32 g0.38 g
Paneer Facts
0 48
1.9.5 Monounsaturated Fat
8.47 g2.14 g
Zincica Facts
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
90.00 mg29.00 mg
Cream Cheese Facts
0 325
2.3 Vitamins
2.3.1 Vitamin A
1,047.00 IU267.00 IU
Peanut Butter Facts
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.04 mg0.02 mg
Paneer Facts
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.59 mg0.41 mg
Cocoa Butter Facts
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.73 mg0.21 mg
Cocoa Butter Facts
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.12 mg0.02 mg
Whipped cream Facts
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
49.00 µg11.00 µg
Cocoa Butter Facts
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.64 µg0.31 µg
Peanut Butter Facts
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mg2.60 mg
Milk Facts
0 7.7
2.3.9 Vitamin D
NA6.00 IU
Yogurt Facts
0 301
2.3.10 Vitamin D (D2+D3)
NA0.20 µg
Milk Facts
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
NA0.20 mg
Paneer Facts
0 24.21
2.3.12 Vitamin K (Phylloquinone)
NA1.30 µg
Yogurt Facts
0 30.3
2.4 Minerals
2.4.1 Calcium
662.00 mg251.00 mg
Cocoa Butter Facts
0 1705
2.4.2 Iron
0.56 mg0.17 mg
Paneer Facts
0 70
2.4.3 Magnesium
30.00 mg22.00 mg
Gelato Facts
0 444
2.4.4 Phosphorus
392.00 mg193.00 mg
Gelato Facts
0 1409
2.4.5 Potassium
91.00 mg350.00 mg
Gelato Facts
0 1794
2.4.6 Sodium
1,809.00 mg129.00 mg
Cocoa Butter Facts
0 7022.4
2.4.7 Zinc
2.08 mg0.79 mg
Gelato Facts
0 7.31
2.5 Other
2.5.1 Water
39.38 g28.71 g
Cocoa Butter Facts
0 221
2.5.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
3 Benefits
3.1 Health Benefits
Aids nervous system, Anti-inflammatory, It inhibits Chlamydia propagation
Keeps feel full, Presence of calcium, Provides energy
3.1.1 Other General Benefits
It inhibits LPS leukocyte migration, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
NA
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Delicious tanning formula, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
3.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Best remedy for dry and rough hair, Helps in better moisture retention, Results in shiny hair
3.3 Nutritional Importance & Uses
3.3.1 Uses
Used to make dressings and toppings on Burgers and Salads
No uses found
3.3.2 Nutritional Importance
Contains good amount of Vitamins, Contains high levels of Fat, Contains Magnesium, Good source of Calcium, Good source of calories, Good source of Potassium, Good source of protein
Good source of calories, Good source of Calcium
3.4 Allergy
3.4.1 Allergy Symptoms
Diarrhea, Hoarseness of the throat causing difficulty in swallowing, Itchy Skin rashes, Nasal congestion, Persistent coughing bouts, Runny or stuffy nose, Swelling of throat, Vomiting, Watery eyes, Wheezing
Abdominal cramps, Colic, Coughing, Diarrhea, Hives, Itchy Skin rashes, Loose stool containing blood or mucus, Not Available, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing
4 What is
4.1 What is
Roquefort is a French Blue cheese, made from the milk of sheep.
Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.
4.1.1 Color
Blue
Brown
4.1.2 Flavor
Salty, Sharp, Tangy
Sweet
4.1.3 Aroma
Sour smell, Strong
Sweet
4.1.4 Vegetarian
4.2 Origin
France
Argentina
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Rennet, Sea salt, Sheep Milk
Baking soda, Milk, Sugar, Vanilla extract
5.2.1 Fermentation Agent
Pencillium roqueforti
Not Applicable
5.3 Things you need
Cheese Press, Cheesecloth, Container, Heavy weight, Mould, Plastic wrap
2 Bowls, Sauce pan, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
3- 4 hours
2- 3 hours
5.4.2 Cooking Time
90
180
5.4.3 Aging time
3 weeks
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F39.20 °F
Frozen Yogurt Facts
-20 383
5.5.2 Shelf Life
3-4 weeks
2- 3 weeks

Comparison of Roquefort Cheese and Dulce de leche

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Roquefort Cheese and Dulce de leche, helps you to choose among them. Roquefort Cheese vs Dulce de leche, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.