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Quark vs Yak Milk Facts


Yak Milk vs Quark Facts


Calories

Calories per 100g
0.08 Kcal   
99+
101.20 Kcal   
99+

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
14.10 g   
37
4.95 g   
99+

Carbs
3.50 g   
99+
Not Available   

Fiber
0.00 g   
15
0.00 g   
15

Sugar
3.50 g   
31
4.80 g   
99+

Fats
10.60 g   
99+
6.12 g   
36

% Fat Content
Not Available   
7 %   
6

Saturated Fat
7.00 g   
40
39.00 g   
99+

Polyunsaturated Fat
0.01 g   
99+
4.00 g   
5

Monounsaturated Fat
0.20 g   
99+
22.00 g   
4

Nutrition

Serving Size
100   
100   

Cholesterol
1.00 mg   
99+
220.00 mg   
2

Vitamins
  
  

Vitamin A
0.00 IU   
99+
Not Available   

Vitamin B1 (Thiamin)
0.04 mg   
23
Not Available   

Vitamin B2 (Riboflavin)
0.30 mg   
27
Not Available   

Vitamin B6 (Pyridoxine)
0.01 mg   
99+
Not Available   

Vitamin B12 (Cobalamin)
0.70 µg   
26
Not Available   

Vitamin C (Ascorbic acid)
1.00 mg   
16
Not Available   

Vitamin D
0.00 IU   
39
Not Available   

Vitamin D (D2+D3)
0.00 µg   
18
Not Available   

Vitamin E (Alpha- Tocopherol)
0.01 mg   
40
Not Available   

Minerals
  
  

Calcium
130.00 mg   
99+
1,545.45 mg   
2

Iron
0.00 mg   
99+
0.57 mg   
23

Magnesium
10.00 mg   
99+
154.10 mg   
6

Phosphorus
100.00 mg   
99+
922.04 mg   
4

Potassium
150.00 mg   
99+
Not Available   

Sodium
40.00 mg   
99+
0.00 mg   
99+

Zinc
0.60 mg   
38
7.31 mg   
1

Other
  
  

Water
80.53 g   
83.00 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Prevents Cancer, Boosts immune system   
Antioxidative effect, Favorable for infants, Helps to gain weight, Absorps of Calcium & Vitamin B   

Other General Benefits
Best for weight loss, Reduces cholesterol, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer   
Favorable for infants   

Hair and Beauty Benefits
  
  

Skin Care
Not Defined   
Natural moisturizer, Gives a smoother skin   

Hair Care
NA   
Not Available   

Nutritional Importance & Uses
  
  

Uses
NA   
Used in the preparation of Yak milk soaps   

Nutritional Importance
Good source of protein, Low fat   
Contains high levels of Fat, Good source of protein, Rich in polyunsaturated fatty acids, Vital source of vitamins   

Allergy
  
  

Quark and Yak Milk Allergy Symptoms
Not Available   
Diarrhea, Difficulty in breathing, Gas, Itchy Skin rashes, Nasal stuffiness, Nausea, Nausea, accompanied by vomiting, Not Available, Sometimes bed wetting, Vomiting   

What is

What is
Quark is a type of fresh dairy product, common for the cuisines of German-speaking countries made by warming soured milk until the desired degree of coagulation (denaturation, curdling) of milk proteins is met, and then strained.   
Yak milk is the milk obtained from yak. It is sweet to taste and has rich fat content.   

Color
Not Available   
Not Available   

Quark and Yak Milk Flavor
Not Available   
Sweet   

Quark and Yak Milk Aroma
Not Available   
Sweet   

Vegetarian
Not Available   
Yes   

Origin
Germany   
Tibet   

How to make

Serving Size
100   
100   

Ingredients
Buttermilk, Milk   
Not Applicable   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Bowl, Cheesecloth, Stirrer   
Not Applicable   

Time Duration
  
  

Preparation Time
24-36 hours   
Not Applicable   

Cooking Time
20   
NA   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
86.00 °F   
7
84.00 °F   
8

Shelf Life
7- 10 days   
Not Available   

Summary >>
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