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Provolone Cheese
Provolone Cheese

Soft Serve
Soft Serve



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Provolone Cheese
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Soft Serve

Provolone Cheese vs Soft Serve

1 Calories
1.1 Calories
351.00 Kcal222.00 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
463.00 KcalNA
Yak Butter Facts
70 1628
1.3 Calories in 1 tbsp
60.00 KcalNA
Whipped cream Facts
8 102
1.4 Calories in 1 oz
100.00 KcalNA
Paneer Facts
12.2 204
1.5 Calories in 1 slice of
98.00 KcalNA
Paneer Facts
12.2 425
1.6 Serving size
100
100
1.7 Proteins
25.58 g4.10 g
Evaporated Milk Facts
0 215
1.8 Carbs
2.14 g22.20 g
Cocoa Butter Facts
0 205
1.8.1 Fiber
0.00 g0.70 g
Milk Facts
0 10.3
1.8.2 Sugar
0.56 g21.16 g
Swiss Cheese Facts
0 54.08
1.9 Fats
26.62 g13.00 g
Yakult Facts
0.1 175
1.9.1 Fat Content
NANA
Paneer Facts
1 91
1.9.2 Saturated Fat
17.08 g6.00 g
Amasi Facts
0 67
1.9.3 Trans Fat
NA0.00 g
Milk Facts
0 162
1.9.4 Polyunsaturated Fat
0.77 g0.46 g
Paneer Facts
0 48
1.9.5 Monounsaturated Fat
7.39 g3.49 g
Zincica Facts
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
69.00 mg78.00 mg
Cream Cheese Facts
0 325
2.3 Vitamins
2.3.1 Vitamin A
880.00 IU506.54 IU
Peanut Butter Facts
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.02 mg0.04 mg
Paneer Facts
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.32 mg0.15 mg
Cocoa Butter Facts
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.16 mg0.08 mg
Cocoa Butter Facts
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.07 mg0.04 mg
Whipped cream Facts
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
10.00 µg7.74 µg
Cocoa Butter Facts
0 87
2.3.7 Vitamin B12 (Cobalamin)
1.46 µg0.00 µg
Peanut Butter Facts
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mg0.68 mg
Milk Facts
0 7.7
2.3.9 Vitamin D
20.00 IU24.94 IU
Yogurt Facts
0 301
2.3.10 Vitamin D (D2+D3)
0.50 µg0.60 µg
Milk Facts
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.23 mg0.52 mg
Paneer Facts
0 24.21
2.3.12 Vitamin K (Phylloquinone)
2.20 µg0.77 µg
Yogurt Facts
0 30.3
2.4 Minerals
2.4.1 Calcium
756.00 mg112.60 mg
Cocoa Butter Facts
0 1705
2.4.2 Iron
0.52 mg0.18 mg
Paneer Facts
0 70
2.4.3 Magnesium
28.00 mg10.30 mg
Gelato Facts
0 444
2.4.4 Phosphorus
496.00 mg99.70 mg
Gelato Facts
0 1409
2.4.5 Potassium
138.00 mg152.22 mg
Gelato Facts
0 1794
2.4.6 Sodium
876.00 mg52.46 mg
Cocoa Butter Facts
0 7022.4
2.4.7 Zinc
3.23 mg0.44 mg
Gelato Facts
0 7.31
2.5 Other
2.5.1 Water
40.95 g59.80 g
Cocoa Butter Facts
0 221
2.5.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
3 Benefits
3.1 Health Benefits
Good for eyesight, Healthy bones
Enhances fertility, Provides energy
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents Cancer
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Natural moisturizer, Gives glowing and flawless skin, Gives a radiant and beautiful skin, Gives a smoother skin, Helps in reducing anti- aging looks, Helps to slow down signs of ageing, Lightens the skin tone, Rejuvenates skin
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Helps in better moisture retention, Excellent hair conditioner, Results in shiny hair
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
NA
3.3.2 Nutritional Importance
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins
Good source of calories, Good source of Calcium, Contains good amount of Vitamins
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Not Available
4 What is
4.1 What is
Provolone Cheese is an Italian cheese made from cow's milk.
Soft serve is a type of ice cream that is softer than regular ice creams as a result of air being introduced during freezing.
4.1.1 Color
Pale yellow
Not Available
4.1.2 Flavor
Buttery, Mild, Sharp, Spicy, Sweet, Tangy
Not Available
4.1.3 Aroma
Pleasant
Not Available
4.1.4 Vegetarian
4.2 Origin
Italy
American
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Cheese Salt, Cold water, Pasteurized Cow milk, Rennet, Thermophilic starter
Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
2 Bowls, Sauce pan, Stirrer
Not Available
5.4 Time Duration
5.4.1 Preparation Time
Not Available
15- 20 minutes
5.4.2 Cooking Time
Unknown
Unknown
5.4.3 Aging time
4 months
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F37.40 °F
Frozen Yogurt Facts
-20 383
5.5.2 Shelf Life
2- 3 weeks
5- 7 days

Comparison of Provolone Cheese and Soft Serve

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Provolone Cheese and Soft Serve, helps you to choose among them. Provolone Cheese vs Soft Serve, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.