Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Good for eyesight, Healthy bones
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Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
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Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Gives glowing and flawless skin
Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
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Nutritional Importance & Uses
Nutritional Importance
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins
Good source of Calcium, Low fat, Rich in Vitamin A
What is
Provolone Cheese is an Italian cheese made from cow's milk.
A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.
Flavor
Buttery, Mild, Sharp, Spicy, Sweet, Tangy
Thick
Aroma
Pleasant
Milky, Sweet
Ingredients
Cheese Salt, Cold water, Pasteurized Cow milk, Rennet, Thermophilic starter
Cream, Eggs, Flavour, Fruits, Milk, Sugar, Yolk
Things you need
2 Bowls, Sauce pan, Stirrer
Bowl, Container, Stirrer
Refrigeration Temperature
Shelf Life
2- 3 weeks
5- 7 days