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Processed Cheese vs Milk Skin Nutrition

Processed Cheese
Milk Skin
Milk Skin vs Processed Cheese Nutrition


Nutrition
Serving Size
100   
100   
Cholesterol
35.00 mg   
34
35.00 mg   
34
Vitamins
  
  
Vitamin A
1,131.00 IU   
5
354.00 IU   
99+
Vitamin B1 (Thiamin)
0.02 mg   
39
0.03 mg   
27
Vitamin B2 (Riboflavin)
0.23 mg   
36
0.19 mg   
99+
Vitamin B3 (Niacin)
0.08 mg   
99+
0.11 mg   
35
Vitamin B6 (Pyridoxine)
0.05 mg   
34
0.05 mg   
36
Vitamin B9 (Folic acid, Folate)
8.00 µg   
28
3.00 µg   
38
Vitamin B12 (Cobalamin)
1.50 µg   
12
0.19 µg   
99+
Vitamin C (Ascorbic acid)
0.00 mg   
29
0.90 mg   
17
Vitamin D
301.00 IU   
1
2.00 IU   
32
Vitamin D (D2+D3)
7.50 µg   
1
0.00 µg   
18
Vitamin E (Alpha- Tocopherol)
0.80 mg   
11
0.25 mg   
24
Vitamin K (Phylloquinone)
3.64 µg   
6
1.30 µg   
19
Minerals
  
  
Calcium
772.80 mg   
8
107.00 mg   
99+
Iron
0.26 mg   
39
0.05 mg   
99+
Magnesium
37.80 mg   
11
10.00 mg   
99+
Phosphorus
718.20 mg   
6
95.00 mg   
99+
Potassium
297.00 mg   
18
132.00 mg   
99+
Sodium
1,705.00 mg   
5
61.00 mg   
99+
Zinc
3.90 mg   
6
0.39 mg   
99+
Other
  
  
Water
39.61 g   
81.12 g   
Caffeine
0.00 g   
0.00 g   
Benefits >>
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Comparison of Types of Soft Cheese

Types of Soft Cheese

Types of Soft Cheese

Comparison of Types of Soft Cheese

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