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Processed Cheese vs Butter Fat


Butter Fat vs Processed Cheese


Calories

Calories per 100g
366.00 Kcal   
26
744.00 Kcal   
4

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
18.13 g   
31
0.60 g   
99+

Carbs
4.78 g   
99+
0.60 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
2.26 g   
23
0.60 g   
14

Fats
30.71 g   
99+
82.20 g   
99+

Saturated Fat
6.00 g   
36
52.10 g   
99+

Trans Fat
0.00 g   
2.90 g   
10

Polyunsaturated Fat
Not Available   
2.80 g   
7

Monounsaturated Fat
Not Available   
20.90 g   
6

Nutrition

Serving Size
100   
100   

Cholesterol
35.00 mg   
34
2.00 mg   
99+

Vitamins
  
  

Vitamin A
1,131.00 IU   
5
0.00 IU   
99+

Vitamin B1 (Thiamin)
0.02 mg   
39
0.00 mg   
99+

Vitamin B2 (Riboflavin)
0.23 mg   
36
0.07 mg   
99+

Vitamin B3 (Niacin)
0.08 mg   
99+
0.00 mg   
99+

Vitamin B6 (Pyridoxine)
0.05 mg   
34
0.00 mg   
99+

Vitamin B9 (Folic acid, Folate)
8.00 µg   
28
0.00 µg   
99+

Vitamin B12 (Cobalamin)
1.50 µg   
12
0.30 µg   
99+

Vitamin C (Ascorbic acid)
0.00 mg   
29
0.00 mg   
29

Vitamin D
301.00 IU   
1
0.00 IU   
39

Vitamin D (D2+D3)
7.50 µg   
1
0.90 µg   
8

Vitamin E (Alpha- Tocopherol)
0.80 mg   
11
0.00 mg   
99+

Vitamin K (Phylloquinone)
3.64 µg   
6
0.00 µg   
27

Minerals
  
  

Calcium
772.80 mg   
8
23.00 mg   
99+

Iron
0.26 mg   
39
2.00 mg   
7

Magnesium
37.80 mg   
11
2.00 mg   
99+

Phosphorus
718.20 mg   
6
23.00 mg   
99+

Potassium
297.00 mg   
18
2.00 mg   
99+

Sodium
1,705.00 mg   
5
606.00 mg   
23

Zinc
3.90 mg   
6
0.10 mg   
99+

Other
  
  

Water
39.61 g   
5.00 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Absorps of Calcium & Vitamin B, Improves metabolism rate, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents tooth decay, Provides energy   
Absorps of Calcium & Vitamin B, Antioxidative effect, Anti-tumor activity, Prevents Cancer, Boosts immune system, Presence of calcium makes teeth strong & healthy, Provides energy, Treating fungal infections   

Other General Benefits
Absorps of Calcium & Vitamin B, Improves metabolism rate, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Reduces Osteoporosis, Aids in better sleep, Prevents tooth decay   
NA   

Hair and Beauty Benefits
  
  

Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin   
NA   

Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention   
NA   

Nutritional Importance & Uses
  
  

Uses
No uses found   
NA   

Nutritional Importance
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A   
Good source of calories, Good source of Calcium, Good source of protein, Rich in Vitamin D   

Allergy
  
  

Processed Cheese and Butter Fat Allergy Symptoms
Not Available   
Not Available   

What is

What is
Processed cheese is a blend of more than one natural cheese and added with emulsifiers,saturated vegetable oils, extra salt,,food coloring, whey or sugar.   
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%   

Color
Yellow   
Not Available   

Processed Cheese and Butter Fat Flavor
Not Available   
Not Available   

Processed Cheese and Butter Fat Aroma
Not Available   
Not Available   

Vegetarian
Not Available   
Yes   

Origin
Switzerland   
NA   

How to make

Serving Size
100   
100   

Ingredients
Cheese, Cream of Tartar, Gelatin, Milk Powder, Salt   
NA   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
2 Bowls, Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Mould, Plastic wrap, Press, Stirrer   
Not Available   

Time Duration
  
  

Preparation Time
2- 3 hours   
Not Available   

Cooking Time
25   
NA   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
39.20 °F   
19

Shelf Life
3-4 weeks   
7- 10 days   

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