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Pomazankove Maslo vs Junket

Pomazankove Maslo
Junket
Junket vs Pomazankove Maslo


Calories
Calories in 1 cup
-  
134.00 Kcal  
18
Calories
328.00 Kcal  
36
64.29 Kcal  
99+
Calories in 1 tbsp
102.00 Kcal  
99+
90.00 Kcal  
99+
Calories in 1 oz
717.00 Kcal  
99+
140.00 Kcal  
99+
Calories in 1 slice of
-  
122.00 Kcal  
40
Serving size
100  
100  
Proteins
3.00 g  
99+
3.50 g  
99+
Carbs
6.00 g  
99+
4.50 g  
99+
Fiber
0.00 g  
16
0.00 g  
16
Sugar
3.00 g  
29
0.00 g  
Fats
33.00 g  
99+
3.60 g  
21
Fat Content
-  
1 %  
1
Saturated Fat
22.00 g  
99+
2.30 g  
23
Trans Fat
0.00 g  
0.30 g  
5
Polyunsaturated Fat
0.00 g  
99+
0.10 g  
99+
Monounsaturated Fat
0.00 g  
99+
1.00 g  
99+
Nutrition
Serving Size
100  
100  
Cholesterol
0.00 mg  
99+
14.00 mg  
99+
Vitamins
  
  
Vitamin A
150.00 IU  
99+
106.23 IU  
99+
Vitamin B1 (Thiamin)
-  
0.05 mg  
20
Vitamin B2 (Riboflavin)
-  
0.20 mg  
99+
Vitamin B3 (Niacin)
0.10 mg  
99+
0.10 mg  
99+
Vitamin B6 (Pyridoxine)
-  
-  
Vitamin B9 (Folic acid, Folate)
38.00 µg  
11
-  
Vitamin B12 (Cobalamin)
0.00 µg  
99+
0.18 µg  
99+
Vitamin C (Ascorbic acid)
0.00 mg  
38
0.30 mg  
34
Vitamin D
0.50 IU  
99+
4.04 IU  
36
Vitamin D (D2+D3)
0.00 µg  
19
0.10 µg  
17
Vitamin E (Alpha- Tocopherol)
0.97 mg  
11
0.09 mg  
99+
Vitamin K (Phylloquinone)
0.00 µg  
33
0.00 µg  
33
Minerals
  
  
Calcium
120.00 mg  
99+
127.00 mg  
99+
Iron
-  
0.05 mg  
99+
Magnesium
2.00 mg  
99+
12.70 mg  
37
Phosphorus
97.00 mg  
99+
95.00 mg  
99+
Potassium
-  
155.00 mg  
99+
Sodium
230.00 mg  
38
49.00 mg  
99+
Zinc
-  
0.44 mg  
99+
Other
  
  
Water
-  
87.60 g  
Caffeine
0.00 g  
0.00 g  
Benefits
Health Benefits
Keeps feel full, Provides energy  
-  
Other General Benefits
-  
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy  
Hair and Beauty Benefits
  
  
Skin Care
-  
-  
Hair Care
-  
-  
Nutritional Importance & Uses
  
  
Uses
-  
-  
Nutritional Importance
Good source of calories  
-  
Allergy
  
  
Allergy Symptoms
-  
-  
What is
What is
  • Pomazánkové máslo is a traditional Czech and Slovak dairy product.
    • It is a spread made from sour cream, milk powder and buttermilk powder.
  
Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.  
Color
-  
-  
Flavor
-  
-  
Aroma
-  
-  
Vegetarian
-  
-  
Origin
Czech Republic  
American, Denmark  
How to make
Serving Size
100  
100  
Ingredients
Butter, Emmental, Garlic, Parsley, Sour cream, Spread butter without flavour  
Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet  
Fermentation Agent
-  
-  
Things you need
Bowl, Pan, Stirrer  
Bowl, Shallow dish, Stirrer  
Time Duration
  
  
Preparation Time
20- 30 minutes  
10- 15 minutes  
Cooking Time
10  
90  
Aging time
-  
-  
Storage & Shelf Life
  
  
Refrigeration Temperature
39.20 °F  
19
39.20 °F  
19
Shelf Life
1- 2 Weeks  
24 months  
Calories >>
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