1 Nutrition
1.1 Serving Size
1.2 Cholesterol
1.5 Vitamins
1.5.1 Vitamin A
1.5.4 Vitamin B1 (Thiamin)
1.5.7 Vitamin B2 (Riboflavin)
1.5.11 Vitamin B3 (Niacin)
1.6.2 Vitamin B6 (Pyridoxine)
1.50 mg0.05 mg
-0.026
1.5
1.6.6 Vitamin B9 (Folic acid, Folate)
2.2.1 Vitamin B12 (Cobalamin)
1.6.4 Vitamin C (Ascorbic acid)
1.6.11 Vitamin D
1.2.3 Vitamin D (D2+D3)
1.5.1 Vitamin E (Alpha- Tocopherol)
1.5.5 Vitamin K (Phylloquinone)
1.7 Minerals
1.7.1 Calcium
1.11.1 Iron
2.2.1 Magnesium
1.1.2 Phosphorus
1.2.2 Potassium
1.3.2 Sodium
1.4.2 Zinc
1.2 Other
1.2.1 Water
1.5.2 Caffeine