Organic Milk

Butter Fat

Organic Milk vs Butter Fat

Organic Milk

Butter Fat

Add ⊕

Calories

Calories in 1 cup

122.00 Kcal1,876.00 Kcal

50 1927

👆🏻

Calories

0.00 Kcal744.00 Kcal

0 904

👆🏻

Calories in 1 tbsp

4.00 Kcal102.00 Kcal

2 133

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Calories in 1 oz

18.00 Kcal102.00 Kcal

10 717

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Calories in 1 slice of

50.00 Kcal102.00 Kcal

12.2 899

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Serving size

100

Proteins

0.00 g0.60 g

0 215

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Carbs

12.00 g0.60 g

0 205

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Fiber

2.50 g0.00 g

0 10.3

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Sugar

1.50 g0.60 g

0 54.08

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Fats

3.50 g82.20 g

0.1 175

👆🏻

Fat Content

4 %99 %

0 100

👆🏻

Saturated Fat

3.50 g52.10 g

0 67

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Trans Fat

2.00 g2.90 g

0 162

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Polyunsaturated Fat

1.00 g2.80 g

0 48

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Monounsaturated Fat

0.25 g20.90 g

0 32.9

👆🏻

Nutrition

Serving Size

100

Cholesterol

2.50 mg2.00 mg

0 325

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Vitamins

Vitamin A

2.50 IU0.00 IU

0 2499

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Vitamin B1 (Thiamin)

3.50 mg0.00 mg

0 3.5

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Vitamin B2 (Riboflavin)

0.25 mg0.07 mg

0 2.017

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Vitamin B3 (Niacin)

3.80 mg0.00 mg

0 13.112

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Vitamin B6 (Pyridoxine)

1.50 mg0.00 mg

-0.026 1.5

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Vitamin B9 (Folic acid, Folate)

2.50 µg0.00 µg

0 87

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Vitamin B12 (Cobalamin)

0.35 µg0.30 µg

0 4.03

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Vitamin C (Ascorbic acid)

4.50 mg0.00 mg

0 7.7

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Vitamin D

0.25 IU0.00 IU

0 301

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Vitamin D (D2+D3)

2.50 µg0.90 µg

0 7.5

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Vitamin E (Alpha- Tocopherol)

0.25 mg0.00 mg

0 24.21

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Vitamin K (Phylloquinone)

4.25 µg0.00 µg

0 30.3

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Minerals

Calcium

0.25 mg23.00 mg

0 1705

👆🏻

Iron

5.25 mg2.00 mg

0 70

👆🏻

Magnesium

3.25 mg2.00 mg

0 444

👆🏻

Phosphorus

2.50 mg23.00 mg

0 1409

👆🏻

Potassium

0.25 mg2.00 mg

0 1794

👆🏻

Sodium

1.25 mg606.00 mg

0 7022.4

👆🏻

Zinc

0.25 mg0.10 mg

0 7.31

👆🏻

Other

Water

0.25 g5.00 g

0 221

👆🏻

Caffeine

0.00 g0.00 g

0 0

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Benefits

Health Benefits

Absorps of Calcium & Vitamin B

Absorps of Calcium & Vitamin B, Antioxidative effect, Anti-tumor activity, Prevents Cancer, Boosts immune system, Presence of calcium makes teeth strong & healthy, Provides energy, Treating fungal infections

Other General Benefits

Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer

Hair and Beauty Benefits

Skin Care

Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner

Hair Care

Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth

Nutritional Importance & Uses

Uses

Nutritional Importance

Good source of Calcium, Good source of protein, Contains good amount of Vitamins

Good source of calories, Good source of Calcium, Good source of protein, Rich in Vitamin D

Allergy

Allergy Symptoms

What is

Organic milk is milk produced by cows that have been raised following organic farming methods. These methods include feeding the cows with organic feed and not using synthetic chemicals like pesticides or antibiotics.

Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%

Color

Flavor

Aroma

Vegetarian

✔ ✘

Origin

Europe, Greece, Italy

How to make

Serving Size

100

Ingredients

Shallow pan, Wooden stirrer & wooden spoon

Fermentation Agent

Things you need

2 Bowls, Sauce pan, Stirrer

Time Duration

Preparation Time

15- 20 minutes

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

99.00 °F39.20 °F

-20 383

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Shelf Life

2- 3 weeks

7- 10 days

Comparison of Organic Milk and Butter Fat

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Organic Milk and Butter Fat, helps you to choose among them. Organic Milk vs Butter Fat, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.