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Organic Milk vs Buffalo Curd

Organic Milk
Buffalo Curd
Buffalo Curd vs Organic Milk


Calories
Calories in 1 cup
122.00 Kcal  
14
232.00 Kcal  
38
Calories
0.00 Kcal  
99+
63.00 Kcal  
99+
Calories in 1 tbsp
4.00 Kcal  
2
21.00 Kcal  
16
Calories in 1 oz
18.00 Kcal  
7
95.00 Kcal  
99+
Calories in 1 slice of
50.00 Kcal  
7
95.00 Kcal  
25
Serving size
100  
100  
Proteins
0.00 g  
99+
5.25 g  
99+
Carbs
12.00 g  
31
7.04 g  
37
Fiber
2.50 g  
6
0.00 g  
16
Sugar
1.50 g  
20
7.04 g  
99+
Fats
3.50 g  
20
1.55 g  
11
Fat Content
4 %  
7 %  
7
Saturated Fat
3.50 g  
34
1.00 g  
9
Trans Fat
2.00 g  
14
0.00 g  
Polyunsaturated Fat
1.00 g  
21
0.04 g  
99+
Monounsaturated Fat
0.25 g  
99+
0.43 g  
99+
Nutrition
Serving Size
100  
100  
Cholesterol
2.50 mg  
99+
6.00 mg  
99+
Vitamins
  
  
Vitamin A
2.50 IU  
99+
90.00 IU  
99+
Vitamin B1 (Thiamin)
3.50 mg  
1
0.03 mg  
27
Vitamin B2 (Riboflavin)
0.25 mg  
34
0.19 mg  
99+
Vitamin B3 (Niacin)
3.80 mg  
2
3.80 mg  
2
Vitamin B6 (Pyridoxine)
1.50 mg  
1
1.50 mg  
1
Vitamin B9 (Folic acid, Folate)
2.50 µg  
99+
2.50 µg  
99+
Vitamin B12 (Cobalamin)
0.35 µg  
99+
0.35 µg  
99+
Vitamin C (Ascorbic acid)
4.50 mg  
3
2.10 mg  
17
Vitamin D
0.25 IU  
99+
1.80 IU  
99+
Vitamin D (D2+D3)
2.50 µg  
3
0.20 µg  
16
Vitamin E (Alpha- Tocopherol)
0.25 mg  
32
0.20 mg  
36
Vitamin K (Phylloquinone)
4.25 µg  
6
0.00 µg  
33
Minerals
  
  
Calcium
0.25 mg  
99+
121.00 mg  
99+
Iron
5.25 mg  
3
0.20 mg  
99+
Magnesium
3.25 mg  
99+
22.00 mg  
25
Phosphorus
2.50 mg  
99+
110.00 mg  
99+
Potassium
0.25 mg  
99+
234.00 mg  
25
Sodium
1.25 mg  
99+
70.00 mg  
99+
Zinc
0.25 mg  
99+
0.00 mg  
99+
Other
  
  
Water
0.25 g  
75.00 g  
Caffeine
0.00 g  
0.00 g  
Benefits
Health Benefits
Absorps of Calcium & Vitamin B  
Absorps of Calcium & Vitamin B, Aids hangover, Enhances fertility, Remedy for treating indigestion & bloating, Boosts immune system, Improves digestion, Improves Nutrition, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Reduces body heat, Reduces the inflammation, Strengthens the immune system  
Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer  
-  
Hair and Beauty Benefits
  
  
Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner  
Adds brightness to skin, Enhances complexion, Exfoliates dead skin from body, Gives a radiant and beautiful skin, Natural homemade facial mask, Provides supple, healthy and glowing skin, Removes dark circles, Soothes skin irritation  
Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth  
Best remedy for itchy scalp, Excellent hair conditioner, Stimulates hair growth, Reduces dandruff  
Nutritional Importance & Uses
  
  
Uses
-  
-  
Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins  
Good source of Calcium, Low fat, Rich in Vitamin A  
Allergy
  
  
Allergy Symptoms
-  
Abdominal pain, Coughing, Diarrhea, Difficulty in breathing, Hives, Itchy Skin rashes, Nausea, Runny or stuffy nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing  
What is
What is
Organic milk is milk produced by cows that have been raised following organic farming methods. These methods include feeding the cows with organic feed and not using synthetic chemicals like pesticides or antibiotics.  
  • Buffalo curd is a traditional type of yogurt prepared from buffalo milk
  •   
Color
-  
-  
Flavor
-  
Sour  
Aroma
-  
Milky  
Vegetarian
-  
Yes  
Origin
Europe, Greece, Italy  
India  
How to make
Serving Size
100  
100  
Ingredients
Shallow pan, Wooden stirrer & wooden spoon  
Curd, Few drops of lemon juice, Milk  
Fermentation Agent
-  
Lactococcus lactis subsp lactis, Streptococcus cremoris, Streptococcus diacetylactis, Streptococcus thermophilus  
Things you need
2 Bowls, Sauce pan, Stirrer  
Container, Sauce pan  
Time Duration
  
  
Preparation Time
15- 20 minutes  
Overnight  
Cooking Time
20  
-  
Aging time
-  
-  
Storage & Shelf Life
  
  
Refrigeration Temperature
99.00 °F  
5
39.20 °F  
19
Shelf Life
2- 3 weeks  
2- 3 weeks  
Calories >>
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