×

Neufchatel Cheese
Neufchatel Cheese

Creme Fraiche
Creme Fraiche



ADD
Compare
X
Neufchatel Cheese
X
Creme Fraiche

Neufchatel Cheese vs Creme Fraiche Facts

Calories

Calories in 1 cup

253.00 Kcal457.00 Kcal
50 1927
👆🏻

Calories

253.00 Kcal393.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

70.00 Kcal52.00 Kcal
2 133
👆🏻

Calories in 1 oz

72.00 Kcal110.00 Kcal
10 717
👆🏻

Calories in 1 slice of

253.00 Kcal396.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

9.15 g2.26 g
0 215
👆🏻

Carbs

3.59 g1.46 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

3.19 g1.80 g
0 54.08
👆🏻

Fats

22.78 g31.00 g
0.1 175
👆🏻

Fat Content

23 %28 %
0 100
👆🏻

Saturated Fat

0.28 g22.10 g
0 67
👆🏻

Trans Fat

21.00 g0.20 g
0 162
👆🏻

Polyunsaturated Fat

21.00 g0.85 g
0 48
👆🏻

Monounsaturated Fat

21.00 g7.66 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

21.00 mg57.00 mg
0 325
👆🏻

Vitamins

Vitamin A

841.00 IU190.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.02 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.16 mg0.17 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.21 mg0.16 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.04 mg0.03 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

14.00 µg23.50 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.30 µg0.12 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg0.50 mg
0 7.7
👆🏻

Vitamin D

10.00 IU0.20 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.30 µg0.50 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.40 mg0.50 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

1.70 µg0.00 µg
0 30.3
👆🏻

Minerals

Calcium

117.00 mg75.00 mg
0 1705
👆🏻

Iron

0.13 mg0.08 mg
0 70
👆🏻

Magnesium

10.00 mg0.00 mg
0 444
👆🏻

Phosphorus

138.00 mg64.00 mg
0 1409
👆🏻

Potassium

152.00 mg101.00 mg
0 1794
👆🏻

Sodium

334.00 mg26.70 mg
0 7022.4
👆🏻

Zinc

0.82 mg0.24 mg
0 7.31
👆🏻

Other

Water

63.11 g64.20 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Absorps of Calcium & Vitamin B
Lactose Intolerants, Lowers the risk of CHD, Microbiological safety, Presence of calcium, Presence of calcium makes teeth strong & healthy

Other General Benefits

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Low carb food

Hair and Beauty Benefits

Skin Care

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Gives a smoother skin, Natural moisturizer, Protects the skin against dryness

Hair Care

-
Best remedy for dry and rough hair, Excellent hair conditioner, Helps in better moisture retention, Results in shiny hair

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

Good source of proteins, Good source of Calcium
Good source of Calcium, Rich in probiotics

Allergy

Allergy Symptoms

-
-

What is

What is

Neufchatel is a french cow milk cheese, that has a soft texture.
Creme Fraiche

Color

White
White

Flavor

Mushroomy, Nutty, Salty, Sharp
Sour

Aroma

Sour smell
Fresh

Vegetarian

Origin

France
France

How to make

Serving Size

100
100

Ingredients

Cow milk, Rennet, Starter culture
Cultured buttermilk, Pasteurized Heavy Cream

Fermentation Agent

-
-

Things you need

2 Bowls, Sauce pan, Stirrer
Cheesecloth, Glass jar, Stirrer

Time Duration

Preparation Time

15- 20 minutes
5 minutes

Cooking Time

-
2 days

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

383.00 °F39.20 °F
-20 383
👆🏻

Shelf Life

2- 3 weeks
3- 5 days

Difference between Neufchatel Cheese and Creme Fraiche

Though Neufchatel Cheese and Creme Fraiche, both are Dairy products, there is some prominent difference between Neufchatel Cheese and Creme Fraiche. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Neufchatel Cheese and Creme Fraiche. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Neufchatel Cheese vs Creme Fraiche facts, dictate the similarities and differences between Neufchatel Cheese and Creme Fraiche. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.