1 Calories
1.1 Calories
0.00 Kcal253.00 Kcal
0
904
1.2 Calories in 1 cup
1.3 Calories in 1 tbsp
1.4 Calories in 1 oz
1.5 Calories in 1 slice of
1.6 Serving size
1.7 Proteins
1.8 Carbs
1.8.1 Fiber
1.8.2 Sugar
1.9 Fats
1.9.1 Fat Content
1.9.2 Saturated Fat
1.9.3 Trans Fat
1.9.4 Polyunsaturated Fat
1.9.5 Monounsaturated Fat
2 Nutrition
2.1 Serving Size
2.2 Cholesterol
2.3 Vitamins
2.3.1 Vitamin A
2.3.2 Vitamin B1 (Thiamin)
2.3.3 Vitamin B2 (Riboflavin)
2.3.4 Vitamin B3 (Niacin)
1.2.1 Vitamin B6 (Pyridoxine)
1.50 mg0.04 mg
-0.026
1.5
1.3.2 Vitamin B9 (Folic acid, Folate)
1.3.3 Vitamin B12 (Cobalamin)
1.3.6 Vitamin C (Ascorbic acid)
1.3.7 Vitamin D
1.3.9 Vitamin D (D2+D3)
1.3.11 Vitamin E (Alpha- Tocopherol)
1.3.13 Vitamin K (Phylloquinone)
1.4 Minerals
1.4.1 Calcium
1.4.2 Iron
1.4.4 Magnesium
1.4.6 Phosphorus
1.4.8 Potassium
1.4.10 Sodium
1.25 mg334.00 mg
0
7022.4
1.4.11 Zinc
1.5 Other
1.5.1 Water
1.6.2 Caffeine
2 Benefits
2.1 Health Benefits
Absorps of Calcium & Vitamin B, Anti- Pyretic, Reduces cholesterol, Boosts immune system, Protects against heart diseases
Absorps of Calcium & Vitamin B
2.1.1 Other General Benefits
Lactose Intolerants, Prevents Cancer, Boosts immune system, Microbiological safety
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
2.2 Hair and Beauty Benefits
2.2.1 Skin Care
Applying it to the skin can help ease the pain of sunburn, Helps to slow down signs of ageing, Rich in Lactic acid
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
2.2.2 Hair Care
2.3 Nutritional Importance & Uses
2.3.1 Uses
No uses found
No uses found
2.3.2 Nutritional Importance
Good source of Calcium, Low fat, Rich in probiotics
Good source of proteins, Good source of Calcium
2.4 Allergy
2.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, Nausea, accompanied by vomiting, Rashes in the form of hives, Skin inflammation, Vomiting, Wheezing
Not Available
3 What is
3.1 What is
Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.
Neufchatel is a french cow milk cheese, that has a soft texture.
3.1.1 Color
3.1.2 Flavor
Bitter, Sharp
Mushroomy, Nutty, Salty, Sharp
3.1.3 Aroma
3.1.4 Vegetarian
3.2 Origin
4 How to make
4.1 Serving Size
4.2 Ingredients
Pasteurized cow or goat milk
Cow milk, Rennet, Starter culture
4.2.1 Fermentation Agent
Lactobacillus plantarum
Not Applicable
4.3 Things you need
Dried Gourd
2 Bowls, Sauce pan, Stirrer
4.4 Time Duration
4.4.1 Preparation Time
2- 3 hours
15- 20 minutes
4.4.2 Cooking Time
4.4.3 Aging time
2 - 4 weeks
Not Available
4.5 Storage & Shelf Life
4.5.1 Refrigeration Temperature
4.5.3 Shelf Life
Around 3 months
2- 3 weeks