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Mursik
Mursik

Butter Fat
Butter Fat



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Mursik
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Butter Fat

Mursik vs Butter Fat Facts

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1 Calories
1.1 Calories
0.00 Kcal744.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.4 Calories in 1 oz
NANA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
425.00 KcalNA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
0.00 g0.60 g
All about Evaporated Milk
0 215
1.8 Carbs
12.00 g0.60 g
All about Cocoa Butter
0 205
1.8.1 Fiber
2.50 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
1.50 g0.60 g
All about Swiss Cheese
0 54.08
1.9 Fats
3.50 g82.20 g
All about Yakult
0.1 175
1.9.1 Fat Content
NANA
All about Paneer
1 91
1.9.2 Saturated Fat
3.50 g52.10 g
All about Amasi
0 67
1.9.3 Trans Fat
2.00 g2.90 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
1.00 g2.80 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
0.25 g20.90 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
2.50 mg2.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
2.50 IU0.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
3.50 mg0.00 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.25 mg0.07 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
3.80 mg0.00 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
1.50 mg0.00 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
2.50 µg0.00 µg
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.35 µg0.30 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
4.50 mg0.00 mg
All about Milk
0 7.7
2.3.9 Vitamin D
0.25 IU0.00 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
2.50 µg0.90 µg
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.25 mg0.00 mg
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
4.25 µg0.00 µg
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
0.25 mg23.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
5.25 mg2.00 mg
All about Paneer
0 70
2.4.3 Magnesium
3.25 mg2.00 mg
All about Gelato
0 444
2.4.4 Phosphorus
2.50 mg23.00 mg
All about Gelato
0 1409
2.4.5 Potassium
0.25 mg2.00 mg
All about Gelato
0 1794
2.4.6 Sodium
1.25 mg606.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
0.25 mg0.10 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
0.25 g5.00 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Absorps of Calcium & Vitamin B, Anti- Pyretic, Reduces cholesterol, Boosts immune system, Protects against heart diseases
Absorps of Calcium & Vitamin B, Antioxidative effect, Anti-tumor activity, Prevents Cancer, Boosts immune system, Presence of calcium makes teeth strong & healthy, Provides energy, Treating fungal infections
3.1.1 Other General Benefits
Lactose Intolerants, Prevents Cancer, Boosts immune system, Microbiological safety
NA
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Applying it to the skin can help ease the pain of sunburn, Helps to slow down signs of ageing, Rich in Lactic acid
NA
3.2.2 Hair Care
NA
NA
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
NA
3.3.2 Nutritional Importance
Good source of Calcium, Low fat, Rich in probiotics
Good source of calories, Good source of Calcium, Good source of protein, Rich in Vitamin D
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, Nausea, accompanied by vomiting, Rashes in the form of hives, Skin inflammation, Vomiting, Wheezing
Not Available
4 What is
4.1 What is
Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%
4.1.1 Color
White
Not Available
4.1.2 Flavor
Bitter, Sharp
Not Available
4.1.3 Aroma
Milky
Not Available
4.1.4 Vegetarian
4.2 Origin
Kenya
NA
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Pasteurized cow or goat milk
NA
5.2.1 Fermentation Agent
Lactobacillus plantarum
Not Applicable
5.3 Things you need
Dried Gourd
Not Available
5.4 Time Duration
5.4.1 Preparation Time
2- 3 hours
Not Available
5.4.2 Cooking Time
Not Applicable
NA
5.4.3 Aging time
2 - 4 weeks
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
NA39.20 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
Around 3 months
7- 10 days

Difference between Mursik and Butter Fat

Though Mursik and Butter Fat, both are Dairy products, there is some prominent difference between Mursik and Butter Fat. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Mursik and Butter Fat. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Mursik vs Butter Fat facts, dictate the Similarities and Differences between Mursik and Butter Fat. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.