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Matzoon
Matzoon

Whipped cream
Whipped cream



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Matzoon
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Matzoon vs Whipped cream Facts

1 Calories
1.1 Calories
0.06 Kcal257.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NA154.00 Kcal
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NA8.00 Kcal
Yogurt
8 102
1.4 Calories in 1 oz
NA73.00 Kcal
All about Paneer
12.2 204
1.5 Calories in 1 slice of
425.00 KcalNot Applicable
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
2.80 g3.20 g
All about Evaporated Milk
0 215
1.8 Carbs
3.60 g12.00 g
All about Cocoa Butter
0 205
1.8.1 Fiber
NA0.00 g
All about Milk
0 10.3
1.8.2 Sugar
5.80 g8.00 g
All about Swiss Cheese
0 54.08
1.9 Fats
3.20 g22.00 g
All about Yakult
0.1 175
1.9.1 Fat Content
NA30 %
All about Paneer
1 91
1.9.2 Saturated Fat
NA14.00 g
All about Amasi
0 67
1.9.3 Trans Fat
NA0.00 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
NA0.80 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
NA6.00 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
NA76.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
NA1,470.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
NA0.02 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
NA0.11 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
NA0.04 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
NA-0.03 mg
Butter
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
NA4.00 µg
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
NA0.18 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
NA0.60 mg
All about Milk
0 7.7
2.3.9 Vitamin D
NA28.00 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
NA0.70 µg
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
NA1.60 mg
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
NA3.20 µg
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
NA65.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
NA0.03 mg
All about Paneer
0 70
2.4.3 Magnesium
NA7.00 mg
All about Gelato
0 444
2.4.4 Phosphorus
NA62.00 mg
All about Gelato
0 1409
2.4.5 Potassium
NA75.00 mg
All about Gelato
0 1794
2.4.6 Sodium
NA38.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
NA0.23 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
87.53 g57.71 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Remedy for stress & anxiety
NA
3.1.1 Other General Benefits
Unknown
NA
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
NA
Adds brightness to skin, Gives a smoother skin
3.2.2 Hair Care
NA
Not Applicable
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Unknown
NA
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Not Available
4 What is
4.1 What is
Matzoon is a fermented milk product of Armenian origin.
Whipped cream is cream that is whipped by a mixer, whisk, or fork until it is light and fluffy.
4.1.1 Color
Not Available
Not Available
4.1.2 Flavor
Not Available
Not Available
4.1.3 Aroma
Not Available
Not Available
4.1.4 Vegetarian
4.2 Origin
American
Europe
5 How to make
5.1 Serving Size
450
100
5.2 Ingredients
1/2 litre milk, Yeast
½ cup Sugar, 1 cup of Heavy Cream
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Glass container with lid, Bowl, Microwave oven, Sauce pan, Stirrer
Bowl, Blender
5.4 Time Duration
5.4.1 Preparation Time
3- 4 hours
10- 15 minutes
5.4.2 Cooking Time
15
NA
5.4.3 Aging time
Not Available
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F40.00 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
Unknown
3 days

Difference between Matzoon and Whipped cream

Though Matzoon and Whipped cream, both are Dairy products, there is some prominent difference between Matzoon and Whipped cream. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Matzoon and Whipped cream. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Matzoon vs Whipped cream facts, dictate the Similarities and Differences between Matzoon and Whipped cream. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.