1 Nutrition
1.1 Serving Size
1.2 Cholesterol
1.4 Vitamins
1.4.1 Vitamin A
1.5.2 Vitamin B1 (Thiamin)
1.5.4 Vitamin B2 (Riboflavin)
1.5.6 Vitamin B3 (Niacin)
1.5.8 Vitamin B6 (Pyridoxine)
1.50 mg0.06 mg
-0.026
1.5
1.5.3 Vitamin B9 (Folic acid, Folate)
1.5.6 Vitamin B12 (Cobalamin)
1.5.8 Vitamin C (Ascorbic acid)
1.5.10 Vitamin D
1.6.2 Vitamin D (D2+D3)
1.6.4 Vitamin E (Alpha- Tocopherol)
4.5.2 Vitamin K (Phylloquinone)
4.7 Minerals
4.7.1 Calcium
4.7.3 Iron
4.7.5 Magnesium
4.7.6 Phosphorus
4.7.8 Potassium
4.7.10 Sodium
4.7.12 Zinc
1.3 Other
1.3.1 Water
1.4.2 Caffeine