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Limburger Cheese
Limburger Cheese
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Skyr
Skyr
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Limburger Cheese
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Limburger Cheese vs Skyr Facts

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1 Calories
1.1 Calories
All about Semif..
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327.00 Kcal
Rank: 37 (Overall)â–¶
65.00 Kcal
Rank: 77 (Overall)â–¶
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1.2 Calories in 1 cup
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438.00 Kcal
Rank: 14 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Yak Butter
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1.3 Calories in 1 tbsp
All about Butter
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16.00 Kcal
Rank: 4 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Whipped cream
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1.4 Calories in 1 oz
All about Butter
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93.00 Kcal
Rank: 10 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Paneer
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1.5 Calories in 1 slice of
All about Mursik
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59.00 Kcal
Rank: 2 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Paneer
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1.6 Serving size
100
100
1.7 Proteins
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20.05 g
Rank: 28 (Overall)â–¶
11.00 g
Rank: 40 (Overall)â–¶
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All about Evaporated Milk
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1.8 Carbs
All about Dadiah
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0.49 g
Rank: 87 (Overall)â–¶
4.00 g
Rank: 56 (Overall)â–¶
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All about Cocoa Butter
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1.8.1 Fiber
All about Almon..
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0.00 g
Rank: 15 (Overall)â–¶
0.00 g
Rank: 15 (Overall)â–¶
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All about Milk
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1.8.2 Sugar
All about Caram..
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0.49 g
Rank: 8 (Overall)â–¶
4.00 g
Rank: 35 (Overall)â–¶
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All about Swiss Cheese
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1.9 Fats
All about Dadiah
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27.25 g
Rank: 63 (Overall)â–¶
0.20 g
Rank: 2 (Overall)â–¶
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All about Yakult
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1.9.1 Fat Content
All about Almon..
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42 %
Rank: 14 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Paneer
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1.9.2 Saturated Fat
All about Dadiah
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16.75 g
Rank: 57 (Overall)â–¶
0.10 g
Rank: 1 (Overall)â–¶
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All about Amasi
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1.9.3 Trans Fat
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0.00 g
Rank: N/A (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Milk
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1.9.4 Polyunsaturated Fat
All about Qurut
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0.50 g
Rank: 46 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Paneer
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1.9.5 Monounsaturated Fat
All about Cocoa..
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8.61 g
Rank: 22 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Zincica
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
All about Dadiah
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0.00 mg
Rank: 64 (Overall)â–¶
5.00 mg
Rank: 55 (Overall)â–¶
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All about Cream Cheese
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2.3 Vitamins
2.3.1 Vitamin A
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1,155.00 IU
Rank: 4 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Peanut Butter
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2.3.2 Vitamin B1 (Thiamin)
All about Caram..
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0.08 mg
Rank: 11 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Paneer
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2.3.3 Vitamin B2 (Riboflavin)
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0.50 mg
Rank: 8 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Cocoa Butter
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2.3.4 Vitamin B3 (Niacin)
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0.16 mg
Rank: 26 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Cocoa Butter
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2.3.5 Vitamin B6 (Pyridoxine)
All about Caram..
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0.09 mg
Rank: 16 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Whipped cream
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2.3.6 Vitamin B9 (Folic acid, Folate)
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58.00 µg
Rank: 5 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Cocoa Butter
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2.3.7 Vitamin B12 (Cobalamin)
All about Milk ..
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1.04 µg
Rank: 21 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Peanut Butter
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2.3.8 Vitamin C (Ascorbic acid)
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0.00 mg
Rank: 29 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Milk
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2.3.9 Vitamin D
All about Proce..
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20.00 IU
Rank: 22 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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2.3.10 Vitamin D (D2+D3)
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0.50 µg
Rank: 12 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Milk
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2.3.11 Vitamin E (Alpha- Tocopherol)
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0.23 mg
Rank: 26 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Paneer
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2.3.12 Vitamin K (Phylloquinone)
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2.30 µg
Rank: 13 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Yogurt
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2.4 Minerals
2.4.1 Calcium
All about Dadiah
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497.00 mg
Rank: 24 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Cocoa Butter
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2.4.2 Iron
All about Gjeto..
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0.13 mg
Rank: 47 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Paneer
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2.4.3 Magnesium
All about Gjeto..
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21.00 mg
Rank: 23 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Gelato
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2.4.4 Phosphorus
All about Gjeto..
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393.00 mg
Rank: 22 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Gelato
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2.4.5 Potassium
All about Milk ..
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128.00 mg
Rank: 54 (Overall)â–¶
0.00 mg
Rank: 81 (Overall)â–¶
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All about Gelato
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2.4.6 Sodium
All about Doogh
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800.00 mg
Rank: 13 (Overall)â–¶
65.00 mg
Rank: 57 (Overall)â–¶
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All about Cocoa Butter
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2.4.7 Zinc
All about Yak M..
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2.10 mg
Rank: 26 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Gelato
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2.5 Other
2.5.1 Water
All about Camel..
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48.42 g
Rank: 49 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Cocoa Butter
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2.5.2 Caffeine
All about Milk
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0.00 g
Rank: N/A (Overall)â–¶
0.00 g
Rank: N/A (Overall)â–¶
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All about Milk
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3 Benefits
3.1 Health Benefits
Absorps of Calcium & Vitamin B
Best for weight loss, Enhances growth in children, Keeps feel full, Provides energy, Reduces Osteoporosis
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Presence of calcium, Presence of calcium makes teeth strong & healthy
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Natural moisturizer, Gives a smoother skin, Lightens the skin tone, Provides supple, healthy and glowing skin, Soothes skin irritation
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
NA
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of proteins, Good source of Calcium
Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Not Available
4 What is
4.1 What is
Limburger is a cow milk, semi soft cheese, with a washed rind.
  • Skyr is a cultured dairy product that is thick and creamy and tangy .
  • Skyr is a fresh skim-milk cheese, strained to a whipped-custard consistency.
4.1.1 Color
Straw
Not Available
4.1.2 Flavor
Grassy, Mild, Mushroomy
Not Available
4.1.3 Aroma
Sour smell
Not Available
4.1.4 Vegetarian
✔ ✘
57% Types of Cheese Dairy Products have it !
Not Available
4.2 Origin
Belgium, Germany, Netherlands
Iceland
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Brine solution, Calcium Chloride, Liquid Rennet, Pasteurized Cow milk, Thermophilic starter
1/2 Banana, 1/2 cup Strawberry Skyr, 1/2 cup Vanilla Skyr, 1/2 Pear, Strawberries
5.2.1 Fermentation Agent
Brevibacterium linens
Not Applicable
5.3 Things you need
Cheese Press, Cheesecloth, Container, Knife, Draining mat, Press, Stirrer
2 Bowls, Container
5.4 Time Duration
5.4.1 Preparation Time
15- 20 minutes
24 hours
5.4.2 Cooking Time
Unknown
40
5.4.3 Aging time
3 months
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
All about Froze..
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383.00 °F
Rank: 1 (Overall)â–¶
39.20 °F
Rank: 19 (Overall)â–¶
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All about Frozen Yogurt
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5.5.2 Shelf Life
2- 3 weeks
3-4 weeks

Difference between Limburger Cheese and Skyr

Though Limburger Cheese and Skyr, both are Dairy products, there is some prominent difference between Limburger Cheese and Skyr. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Limburger Cheese and Skyr. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Limburger Cheese vs Skyr facts, dictate the Similarities and Differences between Limburger Cheese and Skyr. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.