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Lassi vs Brie Cheese


Brie Cheese vs Lassi


Calories

Calories per 100g
83.00 Kcal   
99+
334.00 Kcal   
35

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
3.05 g   
99+
20.75 g   
27

Carbs
10.58 g   
34
0.45 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
Not Available   
0.45 g   
5

Fats
3.29 g   
18
27.68 g   
99+

Saturated Fat
1.00 g   
9
17.41 g   
99+

Trans Fat
0.00 g   
Not Available   

Polyunsaturated Fat
1.00 g   
20
0.83 g   
31

Monounsaturated Fat
2.00 g   
99+
8.01 g   
27

Nutrition

Serving Size
100   
100   

Cholesterol
27.00 mg   
39
100.00 mg   
10

Vitamins
  
  

Vitamin A
33.42 IU   
99+
592.00 IU   
31

Vitamin B1 (Thiamin)
0.04 mg   
23
0.07 mg   
12

Vitamin B2 (Riboflavin)
0.13 mg   
99+
0.52 mg   
7

Vitamin B3 (Niacin)
0.11 mg   
34
0.38 mg   
14

Vitamin B6 (Pyridoxine)
0.03 mg   
99+
0.24 mg   
9

Vitamin B9 (Folic acid, Folate)
6.08 µg   
31
65.00 µg   
3

Vitamin B12 (Cobalamin)
0.23 µg   
99+
1.65 µg   
9

Vitamin C (Ascorbic acid)
2.21 mg   
10
0.00 mg   
29

Vitamin D
0.22 IU   
37
20.00 IU   
22

Vitamin D (D2+D3)
Not Available   
0.50 µg   
12

Vitamin E (Alpha- Tocopherol)
0.09 mg   
35
0.24 mg   
25

Vitamin K (Phylloquinone)
1.62 µg   
17
2.30 µg   
13

Minerals
  
  

Calcium
101.39 mg   
99+
184.00 mg   
99+

Iron
0.06 mg   
99+
0.50 mg   
27

Magnesium
9.64 mg   
99+
20.00 mg   
24

Phosphorus
85.70 mg   
99+
188.00 mg   
36

Potassium
142.14 mg   
99+
152.00 mg   
99+

Sodium
38.84 mg   
99+
629.00 mg   
20

Zinc
0.39 mg   
99+
2.38 mg   
25

Other
  
  

Water
Not Available   
48.42 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Absorps of Calcium & Vitamin B, Reduces cholesterol, Improves metabolism rate, Reduces the inflammation   
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system   

Other General Benefits
Absorps of Calcium & Vitamin B, Best for weight loss, Cures acidity, Reduces cholesterol   
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums   

Hair and Beauty Benefits
  
  

Skin Care
Gives glowing and flawless skin, Not Applicable   
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin   

Hair Care
Not Applicable   
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention   

Nutritional Importance & Uses
  
  

Uses
No uses found   
No uses found   

Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins   
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A   

Allergy
  
  

Lassi and Brie Cheese Allergy Symptoms
Not Available   
Congestion, Difficulty in breathing, Headache, High blood pressure, Hives, Increased heart rate, Itchy eyes, Sneezing   

What is

What is
Lassi is a popular, traditional, yogurt-based drink from the Indian Subcontinent and is popular in India. Lassi is a blend of yogurt, water, spices and sometimes, fruit   
  • Brie cheese is a French soft Cheese, named after the French region Brie.
  • It is made form unpasteurized cow's milk and has a tangy taste.
  

Color
Not Available   
Not Available   

Lassi and Brie Cheese Flavor
Not Available   
Fruity, Mild, Nutty, Tangy   

Lassi and Brie Cheese Aroma
Not Available   
Pronounced, Strong   

Vegetarian
Yes   
No   

Origin
Europe, Greece, Italy   
France   

How to make

Serving Size
100   
100   

Ingredients
1 1/4 cups sugar, Milk, Yogurt   
MM100 culture, Rennet, Unpasteurized cow's milk   

Fermentation Agent
Not Applicable   
Mold Penicillium camemberti, Mold Penicillium candidum   

Things you need
Cardamom, Glass jar, Stirrer   
Cheese Press, Heavy weight, Knife, Mould with ladle, Plastic wrap   

Time Duration
  
  

Preparation Time
10- 15 minutes   
18 hours and 3-4 weeks of aging   

Cooking Time
NA   
25   

Aging time
Not Available   
7- 10 days   

Storage & Shelf Life
  
  

Refrigeration Temperature
45.00 °F   
16
40.00 °F   
18

Shelf Life
3- 5 days   
5- 7 days   

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Comparison of Types of Dairy Products

Types of Dairy Products

Types of Dairy Products


Comparison of Types of Dairy Products