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Kumis
Kumis

Cheese
Cheese



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Kumis
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Cheese

Kumis vs Cheese Facts

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Calories

Calories in 1 cup

149.00 Kcal455.00 Kcal
50 1927
👆🏻

Calories

200.00 Kcal366.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

50.00 Kcal20.00 Kcal
2 133
👆🏻

Calories in 1 oz

54.00 Kcal113.00 Kcal
10 717
👆🏻

Calories in 1 slice of

54.00 Kcal113.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

6.00 g100.00 g
0 215
👆🏻

Carbs

28.00 g3.70 g
0 205
👆🏻

Fiber

3.00 g0.00 g
0 10.3
👆🏻

Sugar

12.00 g2.30 g
0 54.08
👆🏻

Fats

7.00 g31.79 g
0.1 175
👆🏻

Fat Content

1 %34 %
0 100
👆🏻

Saturated Fat

5.00 g18.00 g
0 67
👆🏻

Trans Fat

0.20 g1.10 g
0 162
👆🏻

Polyunsaturated Fat

0.00 g1.30 g
0 48
👆🏻

Monounsaturated Fat

0.00 g8.00 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

20.00 mg100.00 mg
0 325
👆🏻

Vitamins

Vitamin A

40.00 IU945.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.02 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.14 mg0.23 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.10 mg0.08 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.01 mg0.05 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

12.00 µg8.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.40 µg1.50 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

3.60 mg0.00 mg
0 7.7
👆🏻

Vitamin D

3.20 IU23.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.20 µg0.60 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.05 mg0.80 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.10 µg2.60 µg
0 30.3
👆🏻

Minerals

Calcium

220.00 mg1,045.00 mg
0 1705
👆🏻

Iron

1.12 mg0.63 mg
0 70
👆🏻

Magnesium

13.00 mg26.00 mg
0 444
👆🏻

Phosphorus

98.00 mg641.00 mg
0 1409
👆🏻

Potassium

91.00 mg132.00 mg
0 1794
👆🏻

Sodium

150.00 mg1,671.00 mg
0 7022.4
👆🏻

Zinc

0.14 mg2.49 mg
0 7.31
👆🏻

Other

Water

56.80 g39.61 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Lactose Intolerants, Improves metabolism rate
Keeps feel full, Presence of calcium makes teeth strong & healthy, Reduces Osteoporosis

Other General Benefits

Lactose Intolerants, Beneficial for Emaciation and Anemia, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems
Improves digestion

Hair and Beauty Benefits

Skin Care

-
Excellent natural remedy for sunburns, Provides supple, healthy and glowing skin, Rejuvenates skin

Hair Care

-
Reduces hair fall, Strengthens hair roots

Nutritional Importance & Uses

Uses

-
Cleans patent leather, Used to polish silverware, Repairs cracked China

Nutritional Importance

Contains good amount of Vitamins, Rich in ferments, trace elements, antibiotics, ethyl alcohol, and lactic acid
Good source of Calcium, Contains good amount of Vitamins

Allergy

Allergy Symptoms

-
-

What is

What is

TYpe of milk
Cheese, a dairy food consisting of compressed, coagulated and ripened curd of milk which is separated from the whey.

Color

-
-

Flavor

-
-

Aroma

-
-

Vegetarian

-
-

Origin

Tatar
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe, Middle East

How to make

Serving Size

200
100

Ingredients

Mare's milk, Milk, Whey of sheep, goat or cow milk
Milk, Salt, Vinegar

Fermentation Agent

-
-

Things you need

Container
Cheesecloth, Measuring cup, Mould, Sauce pan, Strainer

Time Duration

Preparation Time

3 to 5 days
20- 25 minutes

Cooking Time

few hours
30

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

55.00 °F99.00 °F
-20 383
👆🏻

Shelf Life

-
2- 3 weeks

Difference between Kumis and Cheese

Though Kumis and Cheese, both are Dairy products, there is some prominent difference between Kumis and Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Kumis and Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Kumis vs Cheese facts, dictate the similarities and differences between Kumis and Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.