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Kaymak
Kaymak

Cheddar Cheese
Cheddar Cheese



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Kaymak
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Cheddar Cheese

Kaymak vs Cheddar Cheese Facts

Calories

Calories in 1 cup

717.00 Kcal532.00 Kcal
50 1927
👆🏻

Calories

585.00 Kcal404.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

58.00 Kcal68.00 Kcal
2 133
👆🏻

Calories in 1 oz

230.00 Kcal113.00 Kcal
10 717
👆🏻

Calories in 1 slice of

208.00 Kcal110.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

0.96 g22.87 g
0 215
👆🏻

Carbs

3.31 g3.09 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

0.39 g0.48 g
0 54.08
👆🏻

Fats

63.10 g33.31 g
0.1 175
👆🏻

Fat Content

60 %33 %
0 100
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Saturated Fat

37.66 g18.87 g
0 67
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Trans Fat

0.50 g0.92 g
0 162
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Polyunsaturated Fat

1.45 g1.42 g
0 48
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Monounsaturated Fat

16.51 g9.25 g
0 32.9
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Nutrition

Serving Size

100
100

Cholesterol

54.00 mg99.00 mg
0 325
👆🏻

Vitamins

Vitamin A

691.00 IU1,242.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.01 mg0.03 mg
0 3.5
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Vitamin B2 (Riboflavin)

0.11 mg0.43 mg
0 2.017
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Vitamin B3 (Niacin)

1.30 mg0.06 mg
0 13.112
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Vitamin B6 (Pyridoxine)

0.01 mg0.07 mg
-0.026 1.5
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Vitamin B9 (Folic acid, Folate)

10.00 µg27.00 µg
0 87
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Vitamin B12 (Cobalamin)

0.41 µg1.10 µg
0 4.03
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Vitamin C (Ascorbic acid)

0.20 mg0.00 mg
0 7.7
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Vitamin D

25.00 IU24.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.60 µg0.60 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

2.36 mg0.71 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

11.20 µg2.40 µg
0 30.3
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Minerals

Calcium

45.00 mg710.00 mg
0 1705
👆🏻

Iron

0.14 mg0.14 mg
0 70
👆🏻

Magnesium

6.00 mg27.00 mg
0 444
👆🏻

Phosphorus

70.00 mg455.00 mg
0 1409
👆🏻

Potassium

91.00 mg76.00 mg
0 1794
👆🏻

Sodium

19.00 mg653.00 mg
0 7022.4
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Zinc

2.93 mg3.64 mg
0 7.31
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Other

Water

32.40 g37.02 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
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Benefits

Health Benefits

Helps White blood cells, Improves metabolism rate, Helps to maintain blood pressure, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems, Stimulates brain and its functions
Keeps feel full, Presence of calcium makes teeth strong & healthy, Reduces Osteoporosis

Other General Benefits

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

Hair and Beauty Benefits

Skin Care

Natural moisturizer, Treats fine lines and wrinkles
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

Hair Care

Stimulates hair growth, Reduces hair fall
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins

Allergy

Allergy Symptoms

Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Itchy Skin rashes, Nausea, accompanied by vomiting
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What is

What is

Kaymak is a kind of concentrated cream, which is traditionally manufactured from buffalo or cow’s milk in Turkey. It is generally consumed with honey at breakfast and some traditional Turkish desserts.
Cheddar is a British cheese made from Cow's milk.It is a hard and natural cheese that has slightly crumbly texture.

Color

White
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Flavor

Creamy, Milky
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Aroma

Milky
-

Vegetarian

Origin

Central asian countries like kazakhstan, kyrgyzstan, tajikistan
England

How to make

Serving Size

100
100

Ingredients

Homogenized Milk, Whipped cream
C-100 Culture, Cheese Salt, Liquid Rennet, Pasteurized Milk

Fermentation Agent

-
-

Things you need

Container, Large pot, Pyrex dish, Shallow pan
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Plastic wrap

Time Duration

Preparation Time

24 hours
3-9 months of aging

Cooking Time

480
30

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F46.40 °F
-20 383
👆🏻

Shelf Life

5- 7 days
3-4 weeks

Difference between Kaymak and Cheddar Cheese

Though Kaymak and Cheddar Cheese, both are Dairy products, there is some prominent difference between Kaymak and Cheddar Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Kaymak and Cheddar Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Kaymak vs Cheddar Cheese facts, dictate the similarities and differences between Kaymak and Cheddar Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.