Vitamin B6 (Pyridoxine)
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Vitamin B9 (Folic acid, Folate)
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Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
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Reduces unwanted fats, Controls Diabetes, Presence of calcium, Strengthens the immune system
Other General Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy
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Nutritional Importance & Uses
Nutritional Importance
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Good source of Calcium, Rich in Vitamin D
What is
Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.
Doogh is a refreshing drink that is made with yogurt, water, and mint.
Origin
American, Denmark
Iran
Ingredients
Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet
Carbonated water, Mint, Salt, Yogurt
Things you need
Bowl, Shallow dish, Stirrer
Cup
Preparation Time
10- 15 minutes
15- 20 minutes
Refrigeration Temperature
Shelf Life
24 months
1 Month