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Junket vs Cheese Facts


Cheese vs Junket Facts


Calories

Calories per 100g
64.29 Kcal   
99+
366.00 Kcal   
26

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
3.50 g   
99+
100.00 g   
3

Carbs
4.50 g   
99+
3.70 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
0.00 g   
2.30 g   
24

Fats
3.60 g   
21
31.79 g   
99+

Saturated Fat
2.30 g   
20
18.00 g   
99+

Trans Fat
Not Available   
1.10 g   
8

Polyunsaturated Fat
0.10 g   
99+
1.30 g   
17

Monounsaturated Fat
1.00 g   
99+
8.00 g   
28

Nutrition

Serving Size
100   
100   

Cholesterol
14.00 mg   
99+
100.00 mg   
10

Vitamins
  
  

Vitamin A
106.23 IU   
99+
945.00 IU   
18

Vitamin B1 (Thiamin)
0.05 mg   
20
0.02 mg   
39

Vitamin B2 (Riboflavin)
0.20 mg   
39
0.23 mg   
36

Vitamin B3 (Niacin)
Not Available   
0.08 mg   
99+

Vitamin B6 (Pyridoxine)
Not Available   
0.05 mg   
34

Vitamin B9 (Folic acid, Folate)
Not Available   
8.00 µg   
28

Vitamin B12 (Cobalamin)
0.18 µg   
99+
1.50 µg   
12

Vitamin C (Ascorbic acid)
0.30 mg   
25
0.00 mg   
29

Vitamin D
4.04 IU   
29
23.00 IU   
19

Vitamin D (D2+D3)
0.10 µg   
16
0.60 µg   
10

Vitamin E (Alpha- Tocopherol)
0.09 mg   
34
0.80 mg   
11

Vitamin K (Phylloquinone)
0.00 µg   
27
2.60 µg   
10

Minerals
  
  

Calcium
127.00 mg   
99+
1,045.00 mg   
5

Iron
0.05 mg   
99+
0.63 mg   
22

Magnesium
12.70 mg   
34
26.00 mg   
19

Phosphorus
95.00 mg   
99+
641.00 mg   
7

Potassium
155.00 mg   
40
132.00 mg   
99+

Sodium
49.00 mg   
99+
1,671.00 mg   
6

Zinc
0.44 mg   
99+
2.49 mg   
24

Other
  
  

Water
87.60 g   
39.61 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Unknown   
Keeps feel full, Presence of calcium makes teeth strong & healthy, Reduces Osteoporosis   

Other General Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy   
Improves digestion   

Hair and Beauty Benefits
  
  

Skin Care
Not Available   
Excellent natural remedy for sunburns, Provides supple, healthy and glowing skin, Rejuvenates skin   

Hair Care
Unknown   
Reduces hair fall, Strengthens hair roots   

Nutritional Importance & Uses
  
  

Uses
No uses found   
Cleans patent leather, Used to polish silverware, Repairs cracked China   

Nutritional Importance
Unknown   
Good source of Calcium, Contains good amount of Vitamins   

Allergy
  
  

Junket and Cheese Allergy Symptoms
Not Available   
Not Available   

What is

What is
Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.   
Cheese, a dairy food consisting of compressed, coagulated and ripened curd of milk which is separated from the whey.   

Color
Not Available   
Not Available   

Junket and Cheese Flavor
Not Available   
Not Available   

Junket and Cheese Aroma
Not Available   
Not Available   

Vegetarian
Not Available   
Not Available   

Origin
American, Denmark   
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe, Middle East   

How to make

Serving Size
100   
100   

Ingredients
Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet   
Milk, Salt, Vinegar   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Bowl, Shallow dish, Stirrer   
Cheesecloth, Measuring cup, Mould, Sauce pan, Strainer   

Time Duration
  
  

Preparation Time
10- 15 minutes   
20- 25 minutes   

Cooking Time
90   
30   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
99.00 °F   
5

Shelf Life
24 months   
2- 3 weeks   

Summary >>
<< How to make

Comparison of Types of Soft Cheese

Types of Soft Cheese

Types of Soft Cheese


Comparison of Types of Soft Cheese