How to make Yak Butter and Gelato?

Yak Butter

Gelato

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Yak milk

½ cup Sugar, 2½ cups of Whole milk, 2 glasses of Water, 2 teaspoon Vanilla Extract, 5-6 Eggs, Unknown, Unknown, Strawberry puree or Chocolate syrup

1.2.1 Fermentation Agent

Not Available

Not Applicable

1.3 Things you need

Tall wooden churn, Wooden Paddle

2 Bowls, Blender, Sauce pan, Shallow pan, Stirrer

1.4 Time Duration

1.4.1 Preparation Time

Not Available

3- 4 hours

1.4.2 Cooking Time

1.4.3 Aging time

24 hours

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

NA98.00 °F

-20 383

1.5.2 Shelf Life

About a year

2- 3 Months

How is Yak Butter and Gelato made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Yak Butter and Gelato. As we have already seen How to make Yak Butter? and How to make Gelato? individually, here you can actually compare the way Yak Butter and Gelato are made. Once you get to know how is Yak Butter and Gelato made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Yak Butter in just 20 minutes. It takes 30 minutes to make Gelato. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.