1 How to make
1.1 Serving Size
1.2 Ingredients
Buttermilk, Cottage cheese, Milk, Yogurt
Boiling water, Dry Milk Powder, Margarine, White Sugar
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Bowl, Cheesecloth, Container, Plastic wrap, Strainer
Container, Blender
1.4 Time Duration
1.4.1 Preparation Time
8- 10 hours
15- 20 minutes
1.4.2 Cooking Time
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
1.5.2 Shelf Life
Around 6 months
1- 2 Weeks