How to make Vanilla Ice Cream and Butter?

Vanilla Ice Cream

Butter

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Heavy cream or Plain cream, Milk, Sugar, Vanilla extract, Whipped cream, Whole milk

Plain cream, Whipped cream

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

Container, Blender, Ice Cream maker, Measuring cup, Sauce pan, Stirrer

Bowl, Blender, Strainer

1.4 Time Duration

1.4.1 Preparation Time

4- 5 hours

15- 20 minutes

1.4.2 Cooking Time

1.4.3 Aging time

Not Available

Not Applicable

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

100.00 °F40.00 °F

-20 383

1.5.2 Shelf Life

2- 3 Months

2- 3 weeks

How is Vanilla Ice Cream and Butter made?

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