How to make Soured Milk and Pomazankove Maslo?
Ingredients
Lemon, Milk, Vinegar
Butter, Emmental, Garlic, Parsley, Sour cream, Spread butter without flavour
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container
Bowl, Pan, Stirrer
Preparation Time
5 minutes
20- 30 minutes
Aging time
Not Available
Not Available
Refrigeration Temperature