How to make Soft Serve and Chaas?
Ingredients
Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk
Milk, Salt
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Not Available
2 Bowls, Sauce pan, Stirrer
Preparation Time
15- 20 minutes
5- 10 minutes
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
5- 7 days
1- 2 Weeks