How to make Smetana and Soft Serve?
Ingredients
Pasteurized Heavy Cream, Yogurt
Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl
Not Available
Preparation Time
24-36 hours
15- 20 minutes
Cooking Time
Not Applicable
Unknown
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
10 to 14 days
5- 7 days