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How to make Smetana and Soft Serve?
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Smetana
Soft Serve
How to make Soft Serve and Smetana
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Pasteurized Heavy Cream, Yogurt
Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk
Fermentation Agent
-
-
Things you need
Bowl
-
Time Duration
Preparation Time
24-36 hours
15- 20 minutes
Cooking Time
-
-
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
37.40 °F
21
Shelf Life
10 to 14 days
5- 7 days
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