How to make Skyr and Clabber?

Skyr

Clabber

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How to make

Serving Size

100

Ingredients

1/2 Banana, 1/2 cup Strawberry Skyr, 1/2 cup Vanilla Skyr, 1/2 Pear, Strawberries

Raw milk or unpasteurized milk

Fermentation Agent

Things you need

2 Bowls, Container

Glass container with lid, Cheesecloth, Container

Time Duration

Preparation Time

24 hours

2 days

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

39.20 °F39.20 °F

-20 383

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Shelf Life

3-4 weeks

1 Month

How is Skyr and Clabber made?

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