How to make Semifreddo and Smetana?

Semifreddo

Smetana

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How to make

Serving Size

100

Ingredients

Cream, Powdered sugar, Sugar, Vanilla extract, Yolk

Pasteurized Heavy Cream, Yogurt

Fermentation Agent

Things you need

Bowl, Cup, Blender, Stirrer

Bowl

Time Duration

Preparation Time

20- 25 minutes

24-36 hours

Cooking Time

few hours

Aging time

Storage & Shelf Life

Refrigeration Temperature

383.00 °F39.20 °F

-20 383

👆🏻

Shelf Life

2- 3 weeks

10 to 14 days

How is Semifreddo and Smetana made?

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