How to make Semifreddo and Smetana?

Semifreddo

Smetana

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Cream, Powdered sugar, Sugar, Vanilla extract, Yolk

Pasteurized Heavy Cream, Yogurt

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

Bowl, Cup, Blender, Stirrer

Bowl

1.4 Time Duration

1.4.1 Preparation Time

20- 25 minutes

24-36 hours

1.4.2 Cooking Time

few hours

Not Applicable

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

383.00 °F39.20 °F

-20 383

1.5.2 Shelf Life

2- 3 weeks

10 to 14 days

How is Semifreddo and Smetana made?

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