How to make Peanut Butter and Whipped cream?
Ingredients
Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers
½ cup Sugar, 1 cup of Heavy Cream
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Sauce pan, Stirrer
Bowl, Blender
Preparation Time
10 minutes
10- 15 minutes
Aging time
Not Applicable
Not Applicable
Refrigeration Temperature
Shelf Life
Around 3 months
3 days