How to make Paneer and Almond Butter?
Ingredients
Few drops of lemon juice, Milk, Salt, Vinegar
Almonds
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Cheesecloth, Heavy weight, Measuring cup, Muslin, Pan, Plate, Strainer
Bowl, Blender
Preparation Time
30- 40 minutes
15- 20 minutes
Aging time
Not Applicable
Not Applicable
Refrigeration Temperature
Shelf Life
5- 7 days
2 years