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How to make Mursik and Ice Cream?
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Mursik
Ice Cream
How to make Ice Cream and Mursik
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Pasteurized cow or goat milk
Cereals, Chocolate, Flavour, Fruits, Milk, Milk or Vegetable fat, Nuts, Sugar, Wafers
Fermentation Agent
Lactobacillus plantarum
Not Applicable
Things you need
Dried Gourd
2 Bowls, Sauce pan, Stirrer
Time Duration
Preparation Time
2- 3 hours
15- 20 minutes
Cooking Time
Not Applicable
Unknown
Aging time
2 - 4 weeks
Not Available
Storage & Shelf Life
Refrigeration Temperature
Not Available
383.00 °F
1
Shelf Life
Around 3 months
2- 3 weeks
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