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How to make Matzoon and Matzoon?


How to make Matzoon and Matzoon


How to make

Serving Size
450   
450   

Ingredients
1/2 litre milk, Yeast   
1/2 litre milk, Yeast   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Glass container with lid, Bowl, Microwave oven, Sauce pan, Stirrer   
Glass container with lid, Bowl, Microwave oven, Sauce pan, Stirrer   

Time Duration
  
  

Preparation Time
3- 4 hours   
3- 4 hours   

Cooking Time
15   
15   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
39.20 °F   
19

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Comparison of Fermented Dairy products

Fermented Dairy products

Fermented Dairy products

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Comparison of Fermented Dairy products

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