How to make Kulfi and Soft Serve?

Kulfi

Soft Serve

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How to make

Serving Size

100

Ingredients

2 cups of Cashew Nuts, Full fat milk, Sugar

Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk

Fermentation Agent

Things you need

Cardamom, Container, Mould, Wide bottom pan

Time Duration

Preparation Time

5 minutes

15- 20 minutes

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

39.20 °F37.40 °F

-20 383

👆🏻

Shelf Life

Up to 3 days

5- 7 days

How is Kulfi and Soft Serve made?

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