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Khoa
Khoa

Matzoon
Matzoon



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Khoa
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Matzoon

How to make Khoa and Matzoon?

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1 How to make
1.1 Serving Size
100
450
1.2 Ingredients
Milk
1/2 litre milk, Yeast
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Pan
Glass container with lid, Bowl, Microwave oven, Sauce pan, Stirrer
1.4 Time Duration
1.4.1 Preparation Time
1 hour
3- 4 hours
1.4.2 Cooking Time
Unknown
15
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
180.00 °F39.20 °F
How to make Frozen Yogurt?
-20 383
1.5.2 Shelf Life
Up to 3 days
Unknown

How is Khoa and Matzoon made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Khoa and Matzoon. As we have already seen How to make Khoa? and How to make Matzoon? individually, here you can actually compare the way Khoa and Matzoon are made. Once you get to know how is Khoa and Matzoon made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Khoa in just Unknown minutes. It takes 15 minutes to make Matzoon. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.