How to make Havarti Cheese and Whipped cream?

Havarti Cheese

Whipped cream

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Milk, Rennet, Salt, Water

½ cup Sugar, 1 cup of Heavy Cream

1.2.1 Fermentation Agent

Not Available

Not Applicable

1.3 Things you need

Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Stirrer

Bowl, Blender

1.4 Time Duration

1.4.1 Preparation Time

4- 5 hours

10- 15 minutes

1.4.2 Cooking Time

1.4.3 Aging time

3 months

Not Applicable

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

39.20 °F40.00 °F

-20 383

1.5.2 Shelf Life

2- 3 weeks

3 days

How is Havarti Cheese and Whipped cream made?

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