How to make Havarti Cheese and Reindeer Milk?

Havarti Cheese

Reindeer Milk

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Milk, Rennet, Salt, Water

Not Applicable

1.2.1 Fermentation Agent

Not Available

Not Applicable

1.3 Things you need

Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Stirrer

1.4 Time Duration

1.4.1 Preparation Time

4- 5 hours

1.4.2 Cooking Time

1.4.3 Aging time

3 months

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

39.20 °F37.00 °F

-20 383

1.5.2 Shelf Life

2- 3 weeks

Up to 3 days

How is Havarti Cheese and Reindeer Milk made?

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