How to make Havarti Cheese and Chaas?

Havarti Cheese

Chaas

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How to make

Serving Size

100

Ingredients

Milk, Rennet, Salt, Water

Milk, Salt

Fermentation Agent

Things you need

Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Stirrer

2 Bowls, Sauce pan, Stirrer

Time Duration

Preparation Time

4- 5 hours

5- 10 minutes

Cooking Time

Aging time

3 months

Storage & Shelf Life

Refrigeration Temperature

39.20 °F40.00 °F

-20 383

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Shelf Life

2- 3 weeks

1- 2 Weeks

How is Havarti Cheese and Chaas made?

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