How to make Gomme and Cheese?
Ingredients
5-6 Eggs, Brown Sugar, Buttermilk, Cinnamon stick, Full fat milk
Milk, Salt, Vinegar
Things you need
Large pot
Cheesecloth, Measuring cup, Mould, Sauce pan, Strainer
Preparation Time
15- 20 minutes
20- 25 minutes
Refrigeration Temperature
Shelf Life
2- 3 weeks
2- 3 weeks