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How to make Filled Milk and Khoa?


How to make Khoa and Filled Milk


How to make

Serving Size
100  
100  

Ingredients
Skim milk, Vegetable Oil  
Milk  

Fermentation Agent
-  
-  

Things you need
-  
Pan  

Time Duration
  
  

Preparation Time
-  
1 hour  

Cooking Time
-  
-  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
383.00 °F  
1
180.00 °F  
2

Shelf Life
-  
Up to 3 days  

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Comparison of Low Calorie Dairy Products

Low Calorie Dairy Products

Low Calorie Dairy Products


Comparison of Low Calorie Dairy Products