How to make Filled Milk and Buttermilk?
Ingredients
Skim milk, Vegetable Oil
A pinch of Salt, Curd, Milk, Yogurt
Fermentation Agent
Not Applicable
Lactococcus Lactis
Things you need
Unknown
Stirrer
Preparation Time
Not Defined
15- 20 minutes
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
Unknown
7- 10 days