How to make Feta Cheese and Camel milk?
Ingredients
3 Litres of Milk, A tablet of Rennet, Salt, Unchlorinated Water, Yogurt
NA
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Cheesecloth, Container, Jar, Knife, Sauce pan, Strainer, Stirrer
NA
Preparation Time
24 hours
NA
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
2- 3 Months
3- 5 days