How to make Evaporated Milk and Ryazhenka?
Ingredients
Pasteurized Milk
Milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Sauce pan
Container, Stirrer
Preparation Time
5- 10 minutes
NA
Aging time
Not Applicable
Not Available
Refrigeration Temperature
Shelf Life
About a year
2- 3 weeks