How to make Evaporated Milk and Condensed milk?
Serving Size
100
  
100
  
Ingredients
Pasteurized Milk
  
Boiling water, Dry Milk Powder, Margarine, White Sugar
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Sauce pan
  
Container, Blender
  
Time Duration
  
  
Preparation Time
5- 10 minutes
  
15- 20 minutes
  
Cooking Time
20
  
NA
  
Aging time
Not Applicable
  
Not Available
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Not Available
  
Shelf Life
About a year
  
1- 2 Weeks